This is a 1967 set of four paperback cookbooks in a cardboard slipcase,
"The Wonderful World of Cooking,, published by Dell.
CONTENTS
Volume 1
Recipes from the Far East and Near East
288 pages
Preface
Appetizers
Soup
Eggs
Seafood
Poultry
Meat
Vegetables and Fruits
Rice, Sauces, and Relishes
Salads
Desserts
Dinner Menus
Far and Near East Specialty Shops
Index
Volume 2
Recipes from Italy, France and Spain
285 pages
Preface
Appetizers
Soups and Stews
Eggs and Cheese
Pasta and Grains
Seafood
Poultry
Meat
Vegetables and Salads
Sauces
Breads
Pastries
Desserts
Beverages
Dinner Menus
Notes on Yeast and Flour
Index
Volume 3
Recipes from Northern Europe and the British Isles
288 pages
Preface
Appetizers and Soups
Eggs and Cheese
Seafood
Poultry
Meat
Vegetables
Salads
Pancakes
Breads and Pastries
Desserts
Dinner Menus
Notes on Yeast and Flour
Index
Volume 4
Recipes from The Caribbean and Latin America
288 pages
Preface
Appetizers
Breads
Soups and Stews
Eggs
Seafood
Poultry
Meat
Vegetables and Rice
Salads
Sauces and Relishes
Desserts
Dinner Menus
Caribbean and Latin American Specialty Shops
Index
The slipcase shows some shelfwear - bumped corners and light chipping. There
is one small transparent tape repair at the top left corner of the case as
you look at the book spines.
The book covers also show a little wear. All pages are present and
clean, untorn, and free of dog-ears. The bindings are tight.
The books are 6 3/8 inches tall, and 4 1/4 inches wide. Slipcase and books
weigh 1 pound 5 ounces.
What You Should Know
If you have questions or concerns, just send me an email. It is not my goal to acquire unhappy customers.